Chinese Food
All Recipes
How to make the classic dishes more delicious
With the popularity of China on the tip of the tongue , the price of Guangzhou fresh pearl oyster has risen. It can be seen that Chaoshan oyster brand, a classic Chaoshan dish, has been loved by more people. It's said that many friends from all ... ...
One step delicious brine Platter
Brine is a kind of seasoning commonly used in Chinese Cantonese, Sichuan and many snacks. The materials used are prickly ash, star anise, tangerine peel, cinnamon, liquorice, grass fruit, Shajiang, ginger, onion, soy sauce, soy sauce and ice sug... ...
Stewed pear with scallop and ice sugar
Winter is a cold season. If you don't pay attention, it will cause upper respiratory tract infection, wind heat, cough and sore throat. Chuanbei Bingtang stewed pear is a good diet treatment for wind and heat cough. Chuanbei mother is a traditio... ...
Fried shrimps with black pepper
There is little fat in shrimp, and almost no animal sugar as energy source. The cholesterol content in shrimp is high. At the same time, it is rich in taurine which can reduce human serum cholesterol. It is rich in trace elements such as potassi... ...
Taro
Chaoshan snacks.
Rice cooker lazy recipe - Chaoshan sausage rice with white radish
If you eat alone, you can do whatever you want. It's not much and more delicate. Because of the loneliness of three points, you're more flattering. Food just makes me happy. This electric rice is cooked with sausage, radish and rice. Although it... ...
Chaoshan radish ball (caitou ball)
Chaoshan people love to eat
Beef with tea
Basically, it's not difficult. What we should pay attention to is that the meat should be cut as thin as possible. Do not stick to the pot when stir frying.
Beef with tea
Simple meal
Stir fried crab with scallion and ginger
Children love to eat. I'm afraid it's dead crab in the hall outside. Make sure the food is fresh and healthy.
Chicken with bean sauce
Typical Chaoshan flavor..
Glutinous rice stuffed with pig intestines
I like to eat glutinous rice stuffed with pig intestines since I was a kid. But it's a Hakka snack. We can hardly buy it here. Until a while ago, I wanted to eat this very much, so I asked a new shop to sell this snack. Because my son also likes... ...
Classic Chaoshan clear soup, beef balls, beef brisket and strips -- classic representative
There is such a special food in Chaoshan. It can be said that it's a common snack for every family to open a shop or sell along the street. It's called beef brisket soup. Because it's easy to cook and cheap. Adults and children like it. It's the... ...
